This one was simple.
While the water is boiling for the pasta I started to sautee the following:
1 red onion, chopped
4 bunches spinach, chopped
1 bell pepper, chopped
minced garlic, i used about 4 tablespoons, I love garlic
I sauteed those enough so that the veggies are still a bit crunchy...I like them that way. Then I took them off the heat.
Then the pasta cooks and you top the pasta with the veggies an a little more olive oil. I also diced up fresh tomatoes for on top.
Easy peasy! Very light and yummy.